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13 April 2016

Strawberry Spinach Salad with Salmon

Posted in Recipes, Salads

Strawberry Spinach Salad Salmon Todays Moxie

This quick salad of canned salmon, baby spinach, strawberries, pecans, blue cheese and a fresh homemade balsamic strawberry dressing, will fill you up in a jiffy while supplying all the right nutrition to get you through your busy day.

Cook Time/Servings

Prep Time: 5 Minutes
Cook Time: None
Servings: 1 Servings

Ingredients

Salad

  • 4 oz strawberies
  • 2.5 oz spinach (large handful)
  • 1/2  oz blue cheese
  • 1/2 oz pecans
  • 1/2 can sockeye salmon

Dressing

  • 1-2 strawberries
  • 1 tbs balsamic dressing

Directions

  1. Wash/clean the strawberries and spinach and slice or chop to your liking.
  2. Top with blue cheese and pecans.
  3. Open can of sockeye salmon. Remove the bones and skin. Use half the can of meat.
  4. For the dressing simply mash one or two strwaberries and stir to combine with the balsamic vinegar.

Similar Recipes:

Salmon Spinach Salad with Blue Cheese

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